CHOCOLATE BROWNIEDescription: Loaded with chocolate, this will probably be the best brownie you have ever tasted!Variations: Mini slab (18 x 20cm)
GINGER CRUNCH Description: An oaty base topped with ginger icing and pistachios.Variations: Mini slab (18 x 20cm)
CARAMEL SLICE Description: Layer of biscuit base with a caramel middle and chocolate top.Variations: Mini slab (18 x 20cm)
CARROT CAKE Description: Moist warmly spiced and flavorsome with a hint of walnut. Topped with cream cheese icing and chopped walnuts.Variations: Mini slab (18 x 20cm)
ALMOND TART Description: A 7.5cm single serve tart with a rich filling inside an attractive pastry case. Very popular with cafes. Available in packs of 6.
LEMONTINIDescription: The perfect tea cake with a delicate texture and a soft burst of lemon flavour. Available in packs of 6.
PEAR & GINGER TARTDescription: Almond & ginger filled tart topped with a slice of pear & drizzled with white chocolate.
A delicious, rich combination of white chocolate, coconut and boysenberry. This is a superb moist treat. Popular even with non-gluten free sweet-tooths.
This product is made in a bakery that uses products that contain gluten, such as flour. The corn and tapioca loaf and the boysenberry friands have not been tested in a laboratory. There is no wheat or gluten in the ingredients.